Yayla Kashkaval Pasta Filata Cheese

This authentic Yayla Kashkaval Cheese, a traditional pasta filata cheese, brings a rich, creamy texture and balanced flavour to your table. Made with cow's milk, it offers a versatile option for cooking and snacking.

Perfect for slicing, melting, or grating, it complements a wide variety of dishes, from sandwiches and salads to baked meals. Its mild yet distinctive taste enhances any recipe without overpowering other ingredients.

Enjoy the convenience of an 800g wheel, carefully vacuum-sealed to preserve freshness and quality. Refrigerate between +1°C and +6°C to maintain optimal texture and flavour.

• Made from high-quality cow's milk with 45% fat content
• Rich, creamy texture ideal for cooking or snacking
• Generous 800g size perfect for family meals
• Stored in vacuum packaging for lasting freshness