Istanbul White Cheese in Brine

This Istanbul White Cheese is a deliciously creamy cheese preserved in brine, featuring a full-fat content of 60% for a rich, satisfying flavour. Perfect for adding a nutritious touch to your salads, sandwiches, or traditional Middle Eastern dishes.

Made from pasteurised cow's milk, salt, and microbial rennet, this cheese is suitable for vegetarians and offers a delightful balance of texture and taste. Its preservation in brine ensures freshness and a slightly salty tang.

Conveniently packaged in a 1500g container with a drained weight of 800g, this cheese is ideal for family meals or entertaining guests. It requires refrigeration between +2°C and +5°C to maintain optimal quality.

• Rich 60% full-fat white cheese in brine
• Made from pasteurised cow's milk
• Suitable for vegetarians
• Perfect for salads and traditional recipes